Chocolate in chili? Yup. You read that right! Trust us—you’ll be a believer after you make this quick-and-easy chili. Guess what? This Chocolate Chili recipe is dietitian-approved! Cocoa is a great antioxidant and is a good source of copper. Because of the tomato paste and diced tomatoes in this chili, it’s also high in Vitamin C.
A plus for this recipe is that it contains whole ingredients, is dairy-free, sugar-free, and gluten-free. Be sure to try it this week!